Job Listings for Foreign Workers

At Diamond Global we seek the most talented and committed candidates to work with our top tier clients in various industries.

While we pride ourselves on being an equal opportunity employment agency filling Canadian job openings globally, qualified candidates must be able to produce the following requirements to be considered for a position:

Your professional resume in MS Word format, inclusive of contact information
Proof of legal immigration/ work status in the country from which you are applying (minimum 3 months validity remaining)
Positive work references/ confirmation of employment from your previous jobs that are within a similar industry to the position you are applying for
Educational transcripts/ certifications proving you have achieved the equivalency of a Canadian grade 12 education, or the referenced educational attainment for the specified position
Copies of passports confirming minimum 1.5 years remaining validity
Proof of funds to support immigration and settlement

To apply for any of the positions below, please register by sending your resume to jobs@diamondglobal.ca, indicating your desired position in the subject line. Supporting documents are not required for your initial application. Resumes need only be submitted once.

We thank all interested applicants, but only the most qualified candidates will be considered.

CURRENT OPENINGS

Automotive Body Repairers - Central Alberta, Canada - Ref no. 2041

If you are a technically minded individual with experience in automotive collision repair - we have the role for you!. As an Automotive collision repair technician you will be responsible for:

Review damage report and estimates of repair cost and plan work to be performed
Repair and replace front end components, body components, doors and frame and underbody components
Hammer out dents, buckles and other defects using blocks and hammers
Operate soldering equipment or use plastic filler to fill holes, dents and seams
Remove damaged fenders, panels and grills using wrenches and cutting torch and bolt or weld replacement parts into place
Straighten bent frames using frame and underbody pulling and anchoring equipment
File, grind and sand repaired body surfaces using hand and power tools
Mask and tape auto body surfaces in preparation for painting
Mix paint, blend and match colors
Apply primers and repaint surfaces using brush or spray guns
Repair and replace glass components such as windshields, windows and sunroofs
Repair or replace interior components, such as seat frame assembly, carpets and floorboard insulation
Inspect repaired vehicles and test drive vehicles for proper handling

Requirements for this Position: Completion of secondary school education, Completion of 3 to 4 year motor vehicle body repair apprenticship program or a combination of over 3 years experience in the motor vehicle body repair trade. Alberta trade certification for motor vehicle body repair (metal and paint) is compulsory.

Automotive Detailer - Northern Alberta, Canada - Ref no. 2040

Do you have a passion for automobiles? if so, a large Automotive company based out of Alberta requires the services of an enthusiastic Automotive Detailer. Accountabilities include:

Detail and clean both inside and outside of vehicles
Clean upholstery, seats, glass, under the hood, etc.

Requirements for this Position: Completion of secondary school education, some automotive experience (Buffing, sanding and polishing skills - any automotive experience is an asset)

Cleaning Supervisor- Central Alberta, Canada - Ref no. 2039

Do you have experience in the supvision of cleaning staff? Do you strive to maintain cleanliness of facilities? A large hotel chain requires the services of a Cleaning Supervisor. Accountabilities include:

Supervise and co-ordinate the work of light duty, industrial or specialized cleaners and janitors
Inspect sites or facilities to ensure established safety and cleanliness standards are met
Recommend or arrange for additional services required such as painting, repair work, renovations or replacement of furnishings and equipment
Hire and train cleaning staff
Prepare work schedule and co-ordinate activities with those of other departments
Prepare budget, estimate costs and keep financial records
Receive payment for specialized cleaning jobs
May perform certain cleaning duties

Requirements for this Position: Completion of secondary school education, ability to work a variety of shifts including evenings and weekends, positive work references, ability to multi-task, exceptional English/communication skills, Strong interpersonal skills, atleast 2 years cleaning experience required.

Food Counter Attendant- British Columbia, Canada - Ref no. 2038

A leading Canadian quick service restaurant is seeking the services of a Food Counter Attendants to increase their customer service and reputation. Duties include:

Take customers' orders
Clean, peel, slice and trim foodstuffs using manual and electric appliances
Prepare food such as sandwiches, hamburgers, salads, milkshakes and ice cream dishes
Portion and wrap food or place it directly on plates for service to patrons, and package take-out food
Serve customers at counters or buffet tables
Stock refrigerators and salad bars and keep records of the quantities of food used
May receive payment for food items purchased.
Maintain the cleanliness of the restaurant

Requirements for this Position: Secondary school education, ability to work a variety of shifts including evenings and weekends, positive work references, ability to multi-task, exceptional English/communication skills, Strong interpersonal skills.

Food Services Manager - Northern Alberta, Canada - Ref no. 2037

A Food Service Manager is required to perfom critical tasks to assist the operation a well known hotel chain in Northern Alberta. The Food Services Manager is responsible for maximizing customer satisfaction and hotel profitability by overseeing the food and beverage outlets and banquet departments and ensuring that they are in accordance with company standards. Duties Include:

Provides hands on support to the associates to ensure the smooth operation of the outlet(s) and banquet department on a daily basis
Coaches and trains the associates on the hotel food & beverage standards approved methods of service and cleanliness
Manages expenses, maximizes revenues, encourages up selling through incentives, and works at staying ahead of the competition
Implements strategies and promotions to maximize the profitability of the food & beverage department
Interacts daily with guests during the peak periods to ensure their satisfaction
Deals with customer concerns while on shift and listens to their feedback to improve service
Reviews daily inventories for liquor and supplies and maintains optimum stock levels to meet customer demand
Reviews and approves associate schedules on a weekly basis
Conducts daily pre-shift walk through of all outlets and banquet area; notes any deficiencies and follows up with maintenance and/or kitchen
Approves daily update for payroll and labor tool and ensures accuracy & proper tracking
Ensures overtime is managed within the outlets and banquets
Conducts associate performance management with associates
Conducts weekly audits to ensure all standards are adhered to and provides coaching to associates during each shift
Ensures proper communication with shift challenges & suggestions for improvement with F&B team
Ensures and audits cash-handling procedures with associates
Conducts weekly F&B management communication meeting
Develops and maintains budgeting and forecasting for food and beverage departments
Ensures regular training is conducted with associates with new promotions, menus, etc.
Assists HR in the recruitment and selection of new team members

Requirements for this Position: A minimum of 2-5 years experience working within a food and beverage department. Physically fit and able to push, pull, lift up to 20+ lbs and to bend and kneel with comfort. Demonstrated working knowledge of Computerized Catering System, Property Management system, Microsoft Word and Excel. Diploma in hospitality management or equivalent. Previous training in hospitality industry is considered an asset. ProServe certification is required. Food Safe certification is required.

Room Attendants - Southern / Central Alberta, Canada - Ref no. 2036

This leading hotel chain requires room attendants to service the unprecedented influx of guests. As the successful applicant, your accountabilities will be as follows:

Sweep, mop, wash, wax and polish floors
Dust furniture and vacuum carpeting and area rugs, draperies and upholstered furniture
Make beds, change sheets and distribute clean towels and toiletries
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Pick up debris and empty trash containers
Wash windows, walls and ceilings
Ensure guest rooms and areas are maintained
Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards

Requirements for this Position: Completion of secondary school, emerit certification required, be able to work independantly and asa a team player, ability to work various shifts including evenings and weekends, minimum 6 months of experience in housekeeping required, positive work references, exceptional English skills and communication skills

Front Desk Clerk - Southern / Central Alberta, Canada - Ref no. 2035

If hospitality is your expertise then this Front Desk Clerk position will be just what you are looking for. You can be expected to:

Checking guests in and out
Answering guest enquiries regarding hotel services
Provide information about services available in the community and respond to guests' complaints
Answering telephone calls and handling/ balancing cash
Balance credit card machine
Maintain an inventory of vacancies, reservations and room assignments
Compile and check daily record sheets, guest accounts, receipts and vouchers using computerized or manual systems
Present statements of charges to departing guests and receive payment
Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
Perform other duties as assigned by Assistant Managers

Requirements for this Position: Completion of secondary school, good computer skills, be able to work in high pressure + high volume environment, ability to work night audit and weekend shifts, previous experience and guest service skills, emerit professional certification for front desk agent required, positive work references, exceptional English skills and communication skills

Food Service Supervisors - Central Alberta, Canada - Ref no. 2034

Leading Canadian Chain requires numerous food services supervisors to fuel expansion. Duties include:

Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
Estimate and order ingredients and supplies required for meal preparation
Establish methods to meet work schedules
Maintain records of stock, repairs, sales and wastage
Train staff in job duties, and sanitation and safety procedures
Ensure that food and service meet quality control standards
May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
Responsible for cash control, labour and food cost tracking, daily store cash deposits
Maintain friendly, courteous and respectful work environment for all employees. Maintain a healthy climate
Assist all staff on floor when busy and manage to achieve an organized shift

Requirements for this Position: Completion of secondary school, minimum of 2 year experience in food preparation or service is required; OR completion of a community college program in food service administration, hotel or restaurant management, positive work references, ability to multi-task, exceptional English skills, eagerness to grow in your career, ability to work shift work including evenings and weekends.

Assistant Restaurant Managers - Newfoundland, Canada - Ref no. 2033

Assistant Managers are required for Newfoundland quick service restaurant chain. Applicants should be competent in the following:

Demonstrates and reinforces the leadership behaviors and basic people minimums (uniforms, crew schedules, communication sessions, etc.) necessary to gain commitment from crew and management team.
Executes any established plans, to increase employee's loyalty, satisfaction and pride with the McDonald's experience.
Knows, enforces, and educates crew on all appropriate personnel policies, labor laws, and security and safety procedures.
Recruits, selects and retains an optimum number of crew and shift management who are enthusiastically dedicated to customer satisfaction.
Manages the development and training of crew and shift management employees, including crew initial and follow-up orientations.
Completes and presents performance appraisals based on defined goals and objectives for their employees in a timely manner.
Maintains critical standards for raw and finished product quality, service speed and quality, cleanliness and sanitation.
Models performance standards for all crew stations and maintenance as needed.

Executes any established plans, to improve external customer’s satisfaction with their McDonald's experience and to increase their loyalty.
Effectively uses pre-shift and shift planning tools to ensure optimum QSC and assigns and/or moves crew within positions to meet volume demands. Prepares shift for changeover with next manager.
Manages shifts and/or areas without supervision.
Effectively supports national and co-op promotions to maximize sales potential.
Supports my store (local store) marketing plans to maximize sales potential within the community.
Effectively schedules to build the business on all day parts.
Assists in the implementation of new products and procedures.

Properly executes, enforces and manages all food safety and sanitation requirements and practices.
Ensures all security procedures are executed.

Controls assigned P&L line items.
Controls labour, waste, cash, and while managing shifts and/or areas.
Establishes and follows-up on any profit related action plans.

Ensures that human resource policies and procedures are followed (breaks, EFC, recognition, etc.)
Uses proper security and verification procedures when handling deposits and the contents of the safe.
Maintains records for safety and appropriately documents contributions and performance in personnel file.
Completes daily, weekly and monthly paperwork.

Requirements for this Position:

2-3 years experience as a supervisor or manager in a similar environment
Certifications in Safe Food Handling, WHMIS, Accounting or Marketing courses would be considered an asset
Experience with Point of Sale systems, Microsoft applications, bookkeeping and accounting functions would be considered an asset
Must be fluent in English with advanced written and conversational skills
Must be able to work under pressure in a fast-paced environment and work flexible hours (days, evenings weekends)
Travel between locations will be required

Crew Trainers - Newfoundland, Canada - Ref no. 2032

The Crew Trainer role is vital to the development of new staff in restaurants. In light of this, several positions exist for experienced crew trainers to complete the following tasks:

Act as role models for employees by taking a special interest in new employees and setting a good example for them with all policies and procedures
Coach employees on behaviors to meet targets and improve operations in the restaurant
Explains operations to new crew during training sessions, as well as how they can impact Guest satisfaction
Provides feedback to employees on their performance and coaches employees where necessary
Helps to mold new employees to make them strong performers on the restaurant team
Support the management team with training, operations, and customer service
Train all new employees and continues to provide coaching and training to all employees once their primary training is complete

Requirements for this Position: Completion of secondary school, at least 2 years experience in food preperation and customer service is required, experience in cash handling, food safety and a willingness to be a team player is necessary, positive work references, ability to multi-task, exceptional English skills, eagerness to grow in your career, experience in food safety, ability to manage staff, problem solving ability

Janitorial / Maintenance staff - Newfoundland, Canada - Ref no. 2031

Maintanence and Janitorial staff are required by a well known multinational restaurant chain. If successful, employees will be accountable for:

Impression management through maintaining cleanliness of premises and surrounding areas
General cleaning of restaurant inside and out
Cleaning floors, windows, tiles, furniture & fixtures, dining area, lighting counters, stock rooms, basement and signage.
Outside cleaning includes drive thrus, gutters, landscaping and signage
Minor repair work and planed maintenance tasks
Outdoor cleaning and stock room organisation

Requirements for this Position: Completion of secondary school, willingness to be a team player is necessary, positive work references, ability to multi-task, exceptional English and math skills, eagerness to grow in your career, on-site training will be provided.

Team Leaders - Newfoundland, Canada - Ref no. 2030

An established fast food chain requires positive and experienced team leaders for their atlantic seaboard restaurants. Successful applicants will be responsible for:

Controls labour hours and cash flow while on shift
Helps maintain records for safety and appropriately documents performance and/or incidents in personnel files
Completes assigned shift paperwork
Maintains records of stock, repairs, sales and wastage
Train staff in job duties, and sanitation and safety procedures
Ensures that food and service meet quality control standards
May participate in the hiring of crew members and assist in the development of policies, procedures and budgets
Knows and helps to enforce and educate crew on all appropriate personnel policies, labour laws, and security and safety procedures.
Shares knowledge and experience with crew
Ability to work shifts (evening and/or weekends)

Food Counter Attendants- Central Alberta, Canada - Ref no. 2029

A leading multinational quick service restaurant is seeking the services of several Food Counter Attendants to further enhance the business:

Take customers' orders
Clean, peel, slice and trim foodstuffs using manual and electric appliances
Prepare food such as sandwiches, hamburgers, salads, milkshakes and ice cream dishes
Portion and wrap food or place it directly on plates for service to patrons, and package take-out food
Serve customers at counters or buffet tables
Stock refrigerators and salad bars and keep records of the quantities of food used
May receive payment for food items purchased.
Maintain the cleanliness of the restaurant

Requirements for this Position: College education, at least 6 months experience in a similar position, positive work references, ability to multi-task, exceptional English skills, eagerness to grow in your career, supervisory experience is an asset, strong kitchen experience is required.

Automotive Technicians - Northern Alberta, Canada - Ref no. 2028

A Leading Canadian Retail Chain requires the services of experienced Automotive Technicians to competently perform the following tasks:

Perform maintenance and repair work on schedule and as assigned by management. Ensure that the vehicle inspection program set up by management is implemented.
Notify customers of any additional maintenance work required.
Ensure that the description of the work to be done is accurate. If inaccurate, request clarification.
Maintain the Service Centre’s equipment or tools in good condition and respect safety standards. Notify management when equipment or tools need to be repaired or purchased.
Keep the workplace clean by respecting cleanliness standards established by management. Keep the rest area clean.
Keep customers’ vehicles clean by using seat, carpet, and fender covers and respecting all other standards established by management.
Help uphold the Service Centre’s professional image by always being clean and tidy, using inoffensive language and developing a good relationship with management and the other employees.
Assist in the processing of orders for parts so that time is not wasted waiting for parts.
Notify the appropriate people of possible delays or the need to order a part.
Request work if you have none or it is impossible to finish the job you have started.
Pay special attention to reapirs that must be redone so that you can settle the problem for good and avoid having the customer return again.

Requirements for this Position: Completion of secondary school, completion of four year automotive service technician apprenticeship program or a combination of over four years of work experience in the trade and high school, college, or industry courses in automotive technology is required to be eligible for trade certification, problem solving skills, physical fitness, excellent communication and English language skills, eagerness to learn and progress with a career.

Shelf Stocker - Northern Alberta, Canada - Ref no. 2027

This large Retail chain requires the services of several retail shelf stockers to meet increasing business and customer demand. The position entails:

Bag, box or parcel purchases for customers or for shipment or delivery to customers
Carry customers' purchases to parking lot and pack in vehicles
Unpack products received by store and count, weigh or sort items
Use barcode scanning equipment to record incoming stock, verify pricing and maintain computerized stock inventory
Price items using stamp or stickers according to price list
Attach protective devices to products to protect against shoplifting
Stock shelves and display areas and keep stock clean and in order
Fill mail orders from warehouse stock
Obtain articles for customers from shelf or stockroom
Direct customers to location of articles sought
May sweep aisles, dust display racks and perform other general cleaning duties
May operate cash register and computer for electronic commerce transactions
May order stock.

Requirements for this Position: Completion of secondary school, Demonstrated sales ability and product knowledge, Customer service skills, Freindly personality, ability to work as a team, Ability to lift up to 25kg, eagerness to learn.

Retail Sales Staff- Northern Alberta, Canada - Ref no. 2026

A leader in it's industry and providing excellent working conditions, this progressive Canadian Retail Chain requires the services of several retail sales staff who can excel in the following:

Greet customers and discuss type, quality and quantity of merchandise or services sought for purchase, rental or lease
Advise customers on use and care of merchandise, and provide advice concerning specialized products or services
Estimate or quote prices, credit terms, trade-in allowances, warranties and delivery dates
Prepare merchandise for purchase, rental or lease
Prepare sales, rental or leasing contracts and accept cash, cheque, credit card or automatic debit payment
Assist in display of merchandise
Maintain sales records for inventory control
Operate computerized inventory record keeping and re-ordering systems
May conduct sales transactions through Internet-based electronic commerce.

Please send your resume to ctire699@gmail.com or jobs@diamondglobal.ca

Automotive Installer - Northern Alberta, Canada - Ref no. 2025

A Leading Canadian Retail Chain requires the services of an experienced Automotive installer to competently perform the following tasks:

Change engine oil and lubricate running gears or moving parts of automobiles, trucks and heavy equipment
Grease booms, pulleys, buckets and other components of heavy equipment
Replace oil, air and fuel filters on motor vehicles, trucks and heavy equipment
Install replacement mufflers, exhaust pipes, shock absorbers or radiators on motor vehicles, trucks and heavy equipment
Repair and balance tires
Add or replace hydraulic and transmission fluids in motor vehicles, trucks and heavy equipment
Assist mechanics and perform other duties as directed
Drive automobile or service truck to location of construction, logging or other industrial sites to provide services.

Requirements for this Position: Some secondary school, at least 1 year on-the-job training, Problem solving skills, physical fitness, excellent communication and English language skills, eagerness to learn and progress with a career.

Bakers - New Brunswick, Canada - Ref no. 2024

Are you an experience Baker? Apply now for positions available with leading company in Nova Scotia. Ou client is looking to hire individuals to perform the following:

Prepare dough for pies, bread and rolls and sweet goods, and prepare batters for muffins, cookies, cakes, icings and frostings according to recipes or special customer orders
Operate machinery
Bake mixed doughs and batters
Frost and decorate cakes or other baked goods
Ensure quality of products meets established standards
Draw up production schedule to determine type and quantity of goods to produce
Purchase baking supplies
May oversee sales and merchandising of baked goods
May hire, train and supervise baking personnel and kitchen staff.

Requirements for this Position: Completion of secondary school is usually required, Completion of a three- or four-year apprenticeship program for bakers or Completion of a college or other program for bakers is usually required. Trade certification is available, but voluntary, in Newfoundland and Labrador, Prince Edward Island, Nova Scotia, New Brunswick, Quebec, Ontario, Alberta, British Columbia, Nunavut, the Northwest Territories and the Yukon.Interprovincial trade certification (Red Seal) is also available to qualified bakers.

Line Cooks - New Brunswick, New Foundland & Prince Edward Island, Canada - Ref no. 2023

Our clients urgently require the services of line cooks in the region of New Brusnwick, Prince Edward Island in reponse to and increase in business demand. These leading Canadian Restaurants are looking to hire individuals to perform the following:

Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for customers as directed by the chef and customers
Maintain and/or oversee kitchen operations
Schedule and supervise kitchen helpers
May set up and oversee inventory and records of food, supplies and equipment
May assist with planning menus, and determining quantities of food to prepare
May clean kitchen and work area
Estimate food requirements and costs and monitor orders
May hire and train kitchen staff
May specialize in ethnic cuisine or specialty dishes

Requirements for this Position: Minimum 2 years of post-secondary education (in food service or hotel management preferred), at least 3 years cumulative experience as a cook in the past 10 years, positive work references from your past/ current employer, ability to multi-task, exceptional English skills, eagerness to grow in your career, experience with food safety

Food Service Supervisors - Northern/Central Alberta, lower mainland British Columbia, Canada - Ref no. 2022

Food Service Supervisors are in high demand in Alberta and British Columbia and as such our clients, who are successful Canadian and multinational fast food Restaurant Chains are currently hiring individuals who can competently display skills in the following:

Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
Estimate and order ingredients and supplies required for meal preparation
Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers
Establish methods to meet work schedules
Maintain records of stock, repairs, sales and wastage
Train staff in job duties, and sanitation and safety procedures
Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients
Ensure that food and service meet quality control standards
May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
May plan cafeteria menus and determine related food and labour costs.

Requirements for this Position: Completion of secondary school, at least 1 -2 years experience in a similar position, positive work references, ability to multi-task, exceptional English skills, eagerness to grow in your career, experience in food safety, ability to manage staff, problem solving ability, stock record maintenance.

Food Counter Attendants- Northern/Central Alberta, lower mainland British Columbia, Canada - Ref no. 2021

Diamond Global currently has opportunities available for food counter attendants in various parts of Alberta and the Lower Mainland of British Columbia. Our clients, all leading Canadian and multinational Quick Service Restaurant Chains are currently hiring individuals who can competently take care of the following:

Take customer’s orders, clean, peel, slice and trim foodstuffs using manual and electric appliances
Prepare food such as sandwiches, hamburgers, salads, milkshakes, and ice cream dishes
Portion and wrap food or place it directly on plates for service to patrons
Package take-out food
Serve customers at counters or buffet tables
Stock refrigerators and salad bars and keep records of the quantities of food used
May receive payment for food items purchased

Requirements for this Position: Completion of secondary school, at least 6 months experience in a similar position, positive work references, ability to multi-task, exceptional English skills, eagerness to grow in your career, experience in food safety

General Laborers/ Packagers- Alberta, Canada - Ref no. 2020

Diamond Global currently has opportunities available for general laborers/ packagers in Alberta, Canada. Our client, a leading logistics and manufacturing company is looking for skilled and experienced individuals to take care of the following:

Transport raw materials, finished products and equipment throughout the plant manually or using powered equipment such as forklifts, hand trucks, and other equipment as directed
Check and weigh materials and products to determine specifications and calculate requirements. Ensure completed orders meet company standards and customer requirements to avoid costly mistakes or omissions
Prepare packaging layouts, and assemble crates using equipment such as nails, screws, bolts, other types of fasteners, compressors, generators, drill presses, table saws, chop saws and cranes as directed
Sort, pack, crate and package materials and products to be shipped and attach identifying information and shipping instructions (packing slips)
Provide assistance to other employees as necessary or assigned such as machine operators, assemblers, shipping/receiving staff
Maintain a clean, organized and safe workplace/warehouse at all times by working well with cleaning and maintenance staff
Perform other labouring and elemental activities such as operating pneumatic hammers, strappers and other similar tools as directed
Is knowledgeable of and follows all company safety policies and procedures, OH&S regulations, and other government legislation
Complete all required job specific training on matters such as safety, equipment operation, and company processes

Requirements for this Position: Minimum 2 years post secondary education, minimum 1 year experience in general labor, manufacturing, or material handling/ logistics industries, positive work references from past/ current employers, familiarity with tools and hardware, experience with health and safety, exceptional English communication skills, eagerness to grow in your career

Line Cooks- Newfoundland, New Brunswick, Prince Edward Island, Canada - Ref no. 2019

Diamond Global currently has opportunities available for cooks in various provinces in Canada. Our clients are leading Canadian Restaurants and are looking to hire individuals to perform the following:

Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for customers as directed by the chef and customers
Maintain and/or oversee kitchen operations
Schedule and supervise kitchen helpers
May set up and oversee inventory and records of food, supplies and equipment
May assist with planning menus, and determining quantities of food to prepare
May clean kitchen and work area
Estimate food requirements and costs and monitor orders
May hire and train kitchen staff
May specialize in ethnic cuisine or specialty dishes

Food Counter Attendants- Alberta, Nova Scotia, Canada - Ref no. 2018

Diamond Global currently has opportunities available for food counter attendants in various Canadian provinces. Our clients, all leading Canadian Quick Service Restaurant Chains are currently hiring individuals who can competently take care of the following:

Take customer’s orders, clean, peel, slice and trim foodstuffs using manual and electric appliances
Prepare food such as sandwiches, hamburgers, salads, milkshakes, and ice cream dishes
Portion and wrap food or place it directly on plates for service to patrons
Package take-out food
Serve customers at counters or buffet tables
Stock refrigerators and salad bars and keep records of the quantities of food used
May receive payment for food items purchased

Experienced Spa Therapists/ Estheticians- New Brunswick, Canada - Ref no. 2017

Diamond Global currently has opportunities available for experienced Estheticians/ Spa Therapists in New Brunswick. Our client, a prestigious spa and slimming centre is currently hiring individuals who can handle the following:

Give facials and other body treatments using specialized products and techniques
Remove unwanted hair from clients face or body using wax and similar products
Clean, shape and polish fingernails and toenails and provide related treatments using various products such as acrylic, bio gel, etc.
Provide relaxing massage treatments to scalp neck and shoulders using aromatherapy oils
Provide excellent customer service to promote sales and marketing initiatives by suggesting services and beauty products and by developing repeat clientele
Sometimes handling cashiering duties and handling payment transactions from customers
Project a professional, clean and polished image at all times in the workplace
Use all equipment and products properly
Provide daily reports to supervisors and Spa management to ensure all equipment is working properly, all sales objectives are met, and all customers are satisfied
Adhere at all times to health and safety requirements, and infection control policies

Requirements for this Position: Minimum of 2 years post secondary education in a subject related to the spa industry, Training certificates confirming you have completed at least 800 hours of experience in a related field, confirmations of employment from past/ current employers confirming you have worked at least 2 years in the spa industry, exceptional English language communication skills, knowledge of health, safety and infection control policies, a background in customer service and sales would be an asset

Light Duty Cleaners/ Room Attendants- Various Provinces, Canada - Ref no. 2016

Diamond Global is currently sourcing and screening exceptional candidates to fill future roles within the hospitality industry as housekeepers/ room attendants. To qualify for these positions, successful applicants must be able to perform the following duties with ease:

Provides exceptional and professional service to our guests and team members
Ensures the well-being of our guests and team members by being alert to and reporting potential hazards
Comfortable making responsible decisions and develops recommendations for effective problem solving
Provides daily cleaning & sanitation per standards
Responds to direct guest requests in an empathetic and timely manner
Ensures correct placement of all hotel/resort furniture, fixtures, amenities and equipment
Distributes & picks-up linens, amenities & supplies to storage areas, closets, outlets and pools
Processes, sorts and separates all incoming linen
Loads, operates, unloads all required tools in the assigned equipment/machinery
Restock all clean tools and equipment in proper location
Irons linen, if applicable
Folds, stores, issues and inventories linens
Keeps hotel/resort areas clean at all times
Refill chemical supplies when required
Collect and transport garbage to appropriate areas
Maintains equipment in a clean and proper working order, reporting any concerns in a timely manner.
Adhering to health & safety policies and procedures, as well as using Personal Protective Equipment
Adheres to loss prevention guidelines
Provides support to security by communicating any unusual situation or person
Support per the Emergency Response Plan as directed by the Department and/or Senior Leader on-site
Completes all other duties as assigned

Requirements for this Position: Completion of minimum 2 years post-secondary education, minimum 1 year experience in a similar role, certifications of employment from past/ current employers, ability to multi-task, eagerness to grow in your career, exceptional command of the English language, experience with health and safety

Experienced Food and Beverage Servers - Northwest Territories, Canada - Ref no. 2015

Diamond Global currently has opportunities available for Servers in Northwest Territories. Our client is looking for skilled and experienced individuals to carry out the following:

Greet patrons and cater to them in a friendly and professional manner answering any questions that they may have
Take orders and relay to kitchen and bar staff
Assist in restocking dining room items, polish the cutlery, setting up the tables and clearing them
Recommend wines that complement patrons' meals
Serve food and beverages
Prepare and serve specialty foods at patrons' tables
Present bill to patrons and accept payment

Requirements for this Position: Completion of secondary school, at least 1 year of experience in a similar position, positive work references, ability to multi-task, exceptional English skills, eagerness to grow in your career, experience in food safety.

To Apply Please send your resume in MS Word format to jobs@diamondglobal.ca with SERVERS in the subject line

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